Hibiscus flowers
Hibiscus flowers
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Hibiscus impresses with its intensely fruity and pleasantly sour taste – caused by naturally occurring citric, malic, tartaric and hibiscus acids (allo-oxycitric acid lactone).
Our carefully selected quality from Egypt impresses with its bright cup color, a balanced acidity and sweetness, and an appealing appearance.
Whether enjoyed pure or as a component of sophisticated blends – hibiscus is versatile and its taste is almost limitless.
Benefits : Fruity, antioxidant-rich, vibrant taste
Ingredients:
Ingredients:
Hibiscus (from certified organic cultivation)*
Durchschnittliche Nährwerte pro 100 ml | |
---|---|
Brennwert | 4 kJ / 1 kcal |
Fett | <0,1 g |
gesättigte Fettsäuren | <0,1 g |
Kohlenhydrate | 0,1 g |
Zucker | 0,1 g |
Eiweiß | 0,1 g |
Salz | 0,01 g |
*bei einer Zubereitung gemäß Empfehlung


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